Ingredients:
English Cucumber - 1(peeled)
Yoghurt - 2 cups.
Salt to taste.
Cumin powder - 1tsp.
Mustard seeds - 1 tsp
Oil for seasoning.
Method:
Wash and dice the cucumber, add salt keep aside for 15 to 20 min.
Reserve all the water from the chopped cucumber.
Heat oil in a pan add the mustard seeds allow it to sputter.turn off the flame.
In a serving bowl mix the yoghurt,cucumber, mustard seasoning and cumin powder.
Mix well and refrigerate.
Serve chilled with any Breads or rice items.
Ingredients:
English Cucumber - 1(peeled)
Yoghurt - 2 cups.
Salt to taste.
Cumin powder - 1tsp.
Mustard seeds - 1 tsp
Oil for seasoning.
Method:
Wash and dice the cucumber, add salt keep aside for 15 to 20 min.
Reserve all the water from the chopped cucumber.
Heat oil in a pan add the mustard seeds allow it to sputter.turn off the flame.
In a serving bowl mix the yoghurt,cucumber, mustard seasoning and cumin powder.
Mix well and refrigerate.
Serve chilled with any Breads or rice items.
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